Made seafood gumbo with scallops, swordfish, oysters and shrimp. Froze the leftovers. Any good when thawed?

your food will be fine.. although true seafood is best when fresh as long as you cooled it down properly to get it out of the danger zone then you will be fine.. try to thaw it slowly and do not over cook the food again when you reheat it because obviously its been cooked once.. ps sounds great .. Have fun!